Saturday, August 19, 2006
Broiled Mushrooms with Poor Man's Pesto
Cookbook * The Mediterranean Vegan Kitchen
Recipe * Broiled Mushrooms with Poor Man's Pesto
Yumm or Yuck? * Yumm
A delicious way to enjoy summer's bounty of pesto. Serve as an appetizer or toss with pasta and a raw tomato sauce. Pine nuts, garlic, basil, and olive oil. How can this not be good? They are so addictive, even self-proclaimed mushroom prohibitionists love this one.