Tuesday, August 22, 2006

Lentil Pecan Pate


Cookbook * Cafe Flora Cookbook
Recipe * Lentil Pecan Pate
Yumm or Yuck? * Yumm

A Seattle favorite. This pate looks and tastes like the real thing and perhaps even better. We get it as part of an appetizer platter loaded with olives and onion confit everytime we have dinner at Cafe Flora. Add the miso to fit your salt taste buds - the recipe calls for a bit too much for me. If you've been looking for a veg dip for parties (or just to hoard all to yourself) look no further.

6 comments:

  1. One of my favorite of all time appetizers! I didn't realize it was in their cookbook!

    Nice blog and nice to run into another Seattle Vegan!

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  2. This pate looks delicious. I want to prepare it. I will look for the ingredients tomorrow. Thank you for sharing this with us. Viagra Generic Viagra

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